Caramel Apple Parfaits with Greek Yogurt

Caramel Apple Parfaits with Greek Yogurt

Caramel Apple Parfaits with Greek Yogurt

Serves 2
Dietary Diabetic
Meal type Dessert, Snack
Misc Child Friendly, Serve Cold

Ingredients

  • 1 cup Greek Yogurt
  • 1 Small Apple (chopped)
  • 1 cup Agave Nectar
  • 1/4 cup Heavy Whipping Cream
  • 2 tablespoons Butter

Directions

Put 1 cup agave nectar and 1 tbsp butter and whipping cream in a pan and slow cook for 10 minutes till mixture thickens for a rich, creamy caramel sauce.
Chop apples into small pieces. Heat 1 tbsp butter and lightly caramelize apples till lightly browned.
Layer greek yogurt with caramel and apples in a glass and top with whipped cream . Add a slice of apple pr an apple chip to decorate
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