Healthy Chocolate Bars with Fruit & Nut
Serves | 16-20 |
Dietary | Gluten Free, Vegan, Vegetarian |
Meal type | Dessert, Snack |
Misc | Child Friendly, Freezable, Gourmet, Pre-preparable |
Ingredients
- 1 cup semi sweet dark chocolate chips (or vegan dark chocolate chips)
- 1 cup sunflower seed butter (or any nut butter)
- 1/2 cup coconut oil
- 1 Tbsp brown sugar (optional)
- 1 cup cranberries (or other dried fruit)
- 1 cup almonds
- 1 cup unsweetened coconut flakes
Note
Use vegan chocolate chips to make this recipe vegan. If using sweetened coconut flakes, skip the sugar.
Directions
Heat chocolate chips, coconut oil, sugar and peanut butter till it all melts | |
Quickly mix in coconut flakes, cranberries and almonds | |
Pour into a greased pan and set in refrigerator for am hour till set |
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