Pepper Chicken with Caramelized Onion

Pepper Chicken with Caramelized Onion

Pepper Chicken with Caramelized Onion

Ingredients

  • 2 Lbs boneless chicken (cubed)
  • 2 Tbs olive oil (divided)
  • 3 onion (sliced thin)
  • 2 Tbs McCormicks steak seasoning
  • 1 Tsp freshly ground pepper
  • 1 Tsp paprika
  • 1 Tsp salt
  • 1 Tsp ginger (paste or grated)
  • 2 Tsp garlic (paste or grated)
  • 1 cup celery stalks (finely chopped)

Note

If you can't get McCormick steak seasoning, just add some fresh pepper, cumin, paprika, to make about 2 tbsp of spice mix. Swap the celery leaves for fresh cilantro if you wish.

Directions

Heat one tbsp olive oil. Add 1/3 sliced onion and saute about 4 minutes till dark brown. Add ginger, garlic and saute 2 minutes
Add chicken chunks and the steak seasoning and cook uncovered about 30 minutes till it dries up.
Meanwhile heat 1 tbsp olive oil. Add remaining onion and cook till it get soft brown and caramelized.
Add 1 tsp fresh pepper, paprika, salt to the chicken mixture and cook another 2 minutes. Add chopped celery leaves and caramelized onion and simmer for 2 minutes.
Serve hot with rice or in lettuce leaves to make a lettuce wrap
Please follow and like us:
0