Quinoa Falafels
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Ingredients
- 2 Cups( 1 can) chickpeas
- 1/3 cup raw quinoa
- 1 Pod garlic (chopped)
- 1 Tsp chili flakes (optional)
- 1 Tsp cumin
- 1 Tsp salt
- 1/2 cup fresh parsley
- 1/2 cup fresh cilantro
- oil to fry
- 1 Tbsp almond flour
Directions
| Cook cook quinoa with 1 cup water for about 10 minutes till softly cooked | |
| Mix cooked quinoa with chickpeas, almond flour, herbs and spices and form patties | |
| Deep fry in oil for 2-3 minutes till deep brown. | |
Hi there! I’m Sunithi, AKA Sue, a registered dietitian with a sweet tooth and a passion for eating healthy (quite a combo) currently working as an independent consultant in the DC Metro area. I’m also a blogger, health nut, nutrition geek who jogs to keep sane :)! I love to revamp recipes and add some ‘Nutrition Bytes’ to them. All my recipes are gluten free! I also blog on natural health and fitness! Visit often and drop me a note if you have any nutrition queries!