Peppery Caramelized Onion Egg Curry #WeekDaySupper

Peppery Caramelized Onion Egg Curry #WeekDaySupper


Caramelized Onion Egg curry-0241

Boiled eggs smothered in a peppery mix of caramelized onion! This makes an easy weekday supper that is a popular favorite in my home. Just boil eggs, make a caramelized mix of onion and mix them together. You can eat these eggs over rice, with some bread or just plain with some salad as I usually do. I love that this dish is so versatile and easy. It takes me about 15 minutes to make.

Caramelized Onion Egg curry-0254

Tip: Just add some salt to the water as you boil the eggs and you have easy to peel eggs.

Caramelized Onion Egg curry-0243

Caramelized Onion Egg curry-0235

Caramelized Onion Egg curry-0233

Caramelized Onion Egg Curry


  • 6 eggs
  • 1 Large onion (sliced)
  • 1 Tbsp fresh crackled pepper
  • 1 Tsp salt
  • 1 Tsp brown sugar
  • 2 Pods garlic (rushed)
  • 1 Tbsp olive oil
  • 2 Tbsp cilantro or parsley


Boil eggs
Saute onion with brown sugar for 10 minutes till nicely browned
Add oil, garlic, pepper, salt and saute another 5 minutes till onion become caramelized
Peel eggs, slice into half and gently toss onion and eggs together

Check out these other quick and easy weekday supper meals!

Monday – Chicken in Pesto Cream Sauce by Flavor Mosaic
Tuesday – Hamburger Stroganoff by Noshing With The Nolands
Wednesday – Watermelon and Mint Pesto Cucumber Noodle Salad by Take A Bite Out of Boca
Thursday – Fried Tofu with Sesame Soy Dipping Sauce by Hezzi-D’s Books and Cooks
Friday – Peppery Caramelized Onion Egg Curry by Sue’s Nutrition Buzz


Sunday Supper Movement

Please follow and like us:

3 thoughts on “Peppery Caramelized Onion Egg Curry #WeekDaySupper”

Leave a Reply

Your email address will not be published. Required fields are marked *